Columbia Shipmanagement
Columbia Shipmanagement
Columbia Shipmanagement is a global maritime services organization with roots dating back to 1978. Its teams support vessel owners and operators through technical and crew management, seafarer training, commercial services, newbuilding supervision, digitalization, and insurance and claims management. Operating through more than 25 offices, training centers, and crewing agencies worldwide, the company works across vessel operations to improve performance and day-to-day efficiency. Columbia Shipmanagement also publishes opportunities for professionals seeking careers at sea.

Restaurant Operations Manager, Cyprus (Hybrid)

Manage AROYA Cruises’ restaurant venues and Food & Beverage operations in Cyprus. The role focuses on service quality, team development, operational support, and financial performance.

Description

  • Manage daily operations across the Main Dining Room, Buffet, Specialty Restaurants, and In-Suite Dining
  • Maintain high service standards across Food & Beverage outlets
  • Assist the Bar & Restaurant Operations Manager with operational execution
  • Help create a world-class dining environment
  • Develop staff while sustaining service excellence
  • Contribute to strong financial performance

Requirements

  • At least two years of experience as a Restaurant Manager or Maître D’ in a cruise line or upscale hospitality setting

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